Italian Cucumber Crostinis

I first enjoyed these little appetizers at my cousin Shannon’s house. Crostinis are perfect for a tea time delight because they fit neatly on a small plate and require no utensils. These are quick and delicious. Certainly not your mother’s cucumber tea sandwich. I mixed the cream cheese and seasoning packet together and let it sit in the fridge overnight to really blend the flavors. Anytime I’m mixing two things together, I like them to have a chance to get to know each other. The fridge is totally a food night club.
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