Did you hear? It’s today! Whoever thought up such a holiday should be sainted. What a brilliant idea. I absolutely adore cheesecake. I usually reserve it for very special occasions because I cannot resist it. Can NOT. I’ll eat enough to make myself totally sick. It’s just too delicious. Maybe you don’t have the cheesecake sickness like I do and can make it more often without weighing 1000 pounds. I’m so jealous of your self control. I dug into the Bakerlady vault and found few of my favorite recipes to help you celebrate! Enjoy!
Pumpkin Cheesecake
My favorite to make for Thanksgiving with my family. A perfect pumpkin pie-y taste with a cool creamy topping and a gingersnap crust.
Lemon Cheesecake
The most delicious cheesecake ever. Straight out of Bon Appetit magazine (circa 1989). Light lemon cheesecake with a gorgeous lemon curd swirled thru the top!
Peanut Butter Cup Cheesecake
A no bake cheesecake with a chocolate cookie crust and Reese’s Peanut Butter Cups on top.
Mini Cheesecakes
Perfect for parties, and having a little bite of my favorite dessert. Adorable mini cheesecakes with all your favorite flavor including a mini graham cracker crust, topped with your favorite pie filling.
There is no such thing as bad cheesecake! When I’m out, that’s my dessert of choice. And sometimes just plain-o is my fave! These recipes all look scrumptious–especially the pumpkin.
True. I never met a cheesecake I didn’t like.